Do You Want to Stay Young Forever? Drink Green Tea for Anti-Aging
Ever since ancient times, people have been trying to find a way to stop time and remain young and beautiful
forever. As you know, the key to living forever has not been found yet, but scientists might be close. It
turns out that green tea can actually prevent the cells in your body from aging. Read on to find out how
this works and what the exact implications for green tea consumers will be.
This plant contains chemical compounds known as antioxidants. The most notable ones present in
the leaves of green tea are the catechins and polyphenols. These chemical compounds prevent the formation of the
free radicals in the body.
The free radicals are harmful chemicals that are naturally formed in the body through the process of oxidation.
They can damage the DNA and the structure of the cells. In turn, the cells age and die more quickly. However, when
you consume enough antioxidants that can combat free radicals, your cells will not age quickly. Hence, green tea
has an anti-aging effect thanks to the chemical compounds it contains. The results are all-encompassing – all the
systems and organs in your body are rejuvenated.
The antioxidants in green tea make the blood vessels more flexible. This means that the
hardening and the clogging of the arteries can be effectively prevented, even as you grow older. In turn, your risk
of suffering from heart attack and stroke will be significantly lower.
Perhaps the best anti-aging benefit of the antioxidants in green tea is that they can effectively combat
the free radicals damaging the neurotransmitter cells in the brain. This allows for the prevention of
nervous system diseases associated with aging, such as Alzheimer and Parkinson’s disease. One study has shown that
regular consumption of beverages containing caffeine, such as green tea, can provide for the reduction of the risk
of Parkinson’s disease by 80%.
There is strong scientific evidence that the green tea antioxidants are effective for cancer prevention. The
people who consume this product are less anywhere between 30% and 50% less likely to suffer from diabetes. They can
also reduce the risk of liver damage and conditions such as liver cirrhosis.
By consuming green tea, you will remain beautiful as well. The powerful antioxidants prevent the damage of skin
cells by the harmful rays of the sun and by aging. In turn, your skin will be more elastic, smoother, softer and